Composition
Wheat, maize, soya, wheatfeed, maize gluten meal, sugar beet pulp, sunflower oil, rice, pasta, yeast, minerals, linseed, dicalcium phosphate, sodium chloride, fructooligosaccharides, rosemary*, parsley*, yucca extracts
* organically grown
Analytical constituents
Crude protein 20.0%, fat 8.0%, crude fibre 4.0%, inorganic matter 8.0%, calcium 1.0%, phosphorus 0.8%, moisture 8.0%
Additives
Antioxidants, preservatives.
Nutritional additives/kg
Vitamin A 18,000 IU, vitamin D (calcitriol glycoside) 1,800 IU, vitamin E 86.8 mg, vitamin B1 2.8 mg, vitamin B2 5.6 mg, vitamin B6 2.6 mg, vitamin B12 28 µg, B3 (niacin) 28 mg, B5 (pantothenic acid) 21 mg, folic acid 1.4 mg, taurine 195 mg, L-carnitine 100 mg
Trace elements
Calcium iodate anhydrous 2.2 mg (iodine 1.4 mg), sodium selenite 4.7 mg (selenium 0.21 mg), cupric sulphate pentahydrate 83 mg (copper 21 mg), ferrous sulphate monohydrate 232 mg (iron 69.5 mg), manganous oxide 202 mg (manganese 125 mg), zinc oxide 397 mg (zinc 289 mg)